Deccan Plateau Wines Launches exquisite range of wines
The range of wines launched by Deccan Plateau include Cabernet Sauvignon, Shiraz , Zinfandel, Cabernet-Shiraz , Shiraz-Cabernet-Merlot .
Tweet-- Deccan Plateau Wines have launched completely natural, sophisticated, classic, regional Indian wines with delicate and complicated flavors. The wines will not only compliment food, but also bring in a statement of traditional values, a sense of style, and refinement, enhancing the wine experience.
The range of wines launched by Deccan Plateau include Cabernet Sauvignon, Shiraz , Zinfandel, Cabernet-Shiraz , Shiraz-Cabernet-Merlot .
Speaking on the launch of the new range of products, wine makers and promoters of Deccan Plateau wines Nitin Shinde and Girish Kamble said the brand of wines will raise the quality bar very high and believe it will be finally India's turn to capture the international wine markets.
The wines will be exported to Europe, United States and South Africa. While domestically they will be launched in Pune, Goa, and Aurangabad immediately and will be soon made available in Mumbai, Mr. Shinde added
Our Wines show a harmonious blend of the incomparable and distinct flavors of the spices (sweet, sour, pungent, bitter, salty and astringent), bringing in a balance of the elements, they added.
The launch of Trivalli (Shiraz-Cabernet-Merlot) wines is first for any wine maker in the country, they added. The wine is fresh with intense black currants, blackberries, cherries and a spicy clove character, the wine will soon be a connoisseur's delight, they added.
The highest quality grapes are nurtured at our organic farms and then blended to perfection; the wines have been produced from grapes ensuring quality control right from the plantation
Deccan Plateau believes in selecting grape varietals, all cultivated using organic fertilizers and pesticides, and is nothing short of a revolution in wines and wine making.
Organic farming at our vineyards ensures limited yield of very high quality grapes, along with meticulous supervision of the grape varietals from Canopy Management, Nutrient management to Water Management, Mr. Kamble added.
He added that Deccan Plateau Vineyards is located about 35 km from the city of Pune, located on the fertile plains of River Bhima, on plush 17 acres of account for one of the most beautiful winery and finest vineyards of the country.
By next year they plan we plan to introduce Rose Wine as well as Sauvignon Blanc (white) wines. Rose's will be semi-sweet and refreshing; while Sauvignon Blanc, traditionally grassy and herbaceous, will come with a fruity flavor with a hint of eucalyptus.
Mr. Kamble and Mr. Shinde said that Deccan Plateau also offered professional consultancy services right from plantation vineyard to vinery techniques because of their rich background and hands on experience with renowned international vineries.
The services include Vineyard design, development and management , wine-making, Winery design , Building design , Process design ,Machinery and Contract Production , and Contract Wine-making and contract Bottling.
Notes to Editor
About the Promoters.
Mr. Nitin G. Shinde (Director/Oenologist) nitin@deccanplateauwines.com
Mr. Nitin Shinde, India's first qualified winemaker, stepped into the arena of winemaking five years ago. Belonging to a family of farmers, his graduation in the field of Botany B.Sc. Botany-University of Pune, enriched his knowledge furthermore in the field of his interest- wine making! This came easy owing to his rich background as an agriculturist.
Completing an in-depth study in Viticulture & Winemaking (Oenology), from Adelaide University, Australia, Mr. Nitin gained hands on experience working for Kangarilla Road winery in McLaren Vale, Adelaide, as an Assistant Winemaker; as a Quality Control Manager at Sakkonet Vineyards, Rhode Island, USA, and then for Sula Winery, Nashik, as an Assistant Winemaker and Quality Control Manager.
And in this endearing profession, he is supported by
Mr. Girish V. Kamble girish@deccanplateauwines.com
With abounding educational background B.Sc.-Chemistry & M.Sc.-Biochemistry from the University of Pune, Girish is certified in Cellar Door Work, SOP's, Lab Analysis and Quality control from BRL Hardy Wine Company, a constellation of largest wine brand worldwide!
He lends his skills and technical expertise, with an enriching experience of more than four years, in all aspects of winemaking, having been a part of Leasingham Winery, Clare Valley, Adelaide, Australia.
A wine connoisseur who enjoys educating his patrons about different varietals, Girish believes that "you learn, you acquire and you develop" the taste of wine.